Site Meter

Perishable Pundit
 
  Home | About | Archives | Sponsorship | Contact Us | Submit / Suggest
  Meat & Poultry rss  
   
   Chicken Survey Finds Two-Thirds Harbour Salmonella, Campylobacter
by Guy Montague-Jones, Food Production Daily.com
Posted: Tuesday, December 1, 2009 at 10:16AM EST

A consumer survey has found salmonella and/or campylobacter in about two-thirds of chickens tested in the US.  

Consumer Reports assessed 382 chickens from 100 stores in its regular survey of chicken safety and found campylobacter in 62 per cent, salmonella in 14 per cent, and both bacteria in 14 per cent.  

A total of 34 per cent of birds were clean of both pathogens, which is double the figure found in 2007, but Consumer Reports did not find this cause for celebration.  

To read the rest of this story please go to: Food Production Daily.com


print article
Print Article
send article
Send Article
Respond
Respond
Permalink
Permalink
Share Article
Share Article


Bakery
 Dairy
 Deli
 Floral
  Meat & Poultry
 Produce
 Seafood
 Retail & Foodsvc
 Lowe Refrigeration Magic Seasonings Original Magic  Naturewell Beef. Goldn'n Plump  

mail to friend

Got News? Send your latest press releases and announcements to MeatPR@PerishableNews.com