Perishable Pundit
 
  Home | About | Archives | Sponsorship | Contact Us | Submit / Suggest
  Meat & Poultry rss  
   
   One In Five Sausages Tested Had Meat Not On Label, According To CFIA Study
by Liam Casey, The Canadian Press
Posted: Friday, August 11, 2017 at 3:48PM EDT

A federally funded study has found that 20 per cent of sausages sampled from grocery stores across Canada contained meats that weren’t on the label.

The study, published this week in the journal Food Control, was conducted by researchers at the University of Guelph and commissioned by the Canadian Food Inspection Agency.

It examined 100 sausages that were labelled as containing just one ingredient — beef, pork, chicken or turkey.

To read the rest of the story, please go to: The Canadian Press


print article
Print Article
send article
Send Article
Respond
Respond
Permalink
Permalink
Share Article
Share Article


Bakery Dairy Deli Floral  Meat & Poultry Produce Seafood Retail & Foodsvc
 Lowe Refrigeration  Magic Seasonings Original Magic  Chicken of the  sea  Deli Business  Produce business UK Newsletter  

mail to friend

Got News? Send your latest press releases and announcements to MeatPR@PerishableNews.com