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   Nothing Fishy About This Sushi At Whole Foods Market
by Kellie Ell, USA TODAY
Posted: Friday, September 22, 2017 at 3:36PM EDT

A "plant-based" tuna sushi roll? Sounds a bit fishy.

But Whole Foods Market is about to try an experiment to see if sushi lovers can warm to roll based on what grows out of the ground and not what is hooked out of the sea.

The supermarket chain that recently became part of Amazon is teaming with a startup to bring a faux-tuna product called Ahimi, made from tomatoes and other ingredients, to sushi rolls in New York and Los Angeles. 

To read the rest of the story, please go to: USA TODAY


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