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 Global Bread Market - Segmentation & Forecast
by Technavio
Posted: Thursday, August 17, 2017 at 3:40PM EDT

The global bread market is expected to grow at a CAGR of more than 3% during the forecast period, according to Technavio’s latest report.


 Old Delray Baking Co. Reopens With Original Owners
by Dave Herndon, News Herald
Posted: Wednesday, August 16, 2017 at 3:32PM EDT

When Chris Kircos got to be too sick to run the bakery, and his parents were forced to retire they shuttered the Southgate business in August of 2015. A short time later it sold was reopened by a couple from Brownstown Township. Kircos then went from being bed ridden, unable to even sit up, to returning to the bakery and relaunching his family business. The business is starting to ramp back up, making bread for various markets and stores, including Block’s Stand and Greenhouse and Kroger Stores in the region.


 Bread Brands Team With Tom Colicchio For America's Better Sandwich Contest
by Bimbo Bakeries USA
Posted: Wednesday, August 16, 2017 at 3:32PM EDT

Ladies and gentlemen, sharpen your knives. The search for the next better sandwich is on with the kickoff of the fourth annual America's Better Sandwich® Contest. Arnold®, Brownberry® and Oroweat® Bread have teamed up with one of the culinary world's most celebrated figures, Chef Tom Colicchio, a seasoned food judge and sandwich expert, to inspire contestants with his own sandwich creations and help determine which inspiring sandwich recipe will make the final cut and win the $25,000 grand prize.


 CSM Bakery Solutions Successfully Closes Sale Of Bakemark Business To Pamplona Capital Management
by CSM Bakery Solutions
Posted: Wednesday, August 16, 2017 at 3:32PM EDT

CSM Bakery Solutions, a global leader in bakery ingredients, products and services, today announced it has completed the sale of its BakeMark business to Pamplona Capital Management.


 Alabama Grain-Free Bakery Goes 'Beyond Paleo'
by Jennifer R. Statham, AL.com
Posted: Tuesday, August 15, 2017 at 3:38PM EDT

The commercial bakery, whose motto is "Beyond Paleo," has introduced more than 75 grain-free, gut-friendly processed foods to the market, making it easier for those with special diets to partake in their favorite foods without breaking the bank or spending hours in the kitchen. The bakery's recipes are also vegetarian.



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