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 Martin's Potato Rolls & Bread Are New York City's Favorite
by Martin's Famous Pastry Shoppe
Posted: Thursday, July 19, 2018 at 3:39PM EDT

Martin's Famous Pastry Shoppe, Inc.®, has the highest bread and roll sales in the New York metropolitan market.  According to 52-week IRI sales data ending June 17, 2018, Martin's Sandwich Potato Rolls, Martin's Long Potato Rolls, and Martin's Potato Bread hold the first, second, and third place, respectively, for highest dollar sales in the entire fresh bread and roll category. 

 The Bakery Society Pittsburgh Welcomes Its First Class
by Bill O'Toole, NextPittsburgh
Posted: Wednesday, July 18, 2018 at 3:19PM EDT

Less than six months after plans were announced for The Bakery Society Pittsburgh, this bakery business incubator has welcomed its first class of Bakers-in-Residence. The cohort of entrepreneurial chefs will spend the next 18 months learning and making at The Bakery Society’s headquarters in Mt. Oliver.

 Reading Bakery Systems' Servo Wirecut Machine Offers More Flexibility, Improved Safety And Easier Sanitation
by Reading Bakery Systems (RBS)
Posted: Wednesday, July 18, 2018 at 3:19PM EDT

Reading Bakery Systems (RBS) has introduced a new advanced Thomas L. Green Servo Wirecut Machine that offers more control, flexibility, better safety features and easier sanitation. The Servo Wirecut Machine is ideal for producing a variety of cookies, biscuits and bar products at high throughput yields of up to 300 cuts per minute (cpm), while maintaining a high degree of accuracy and consistent piece weights.

 Callebaut Launches RB1, The First Ruby Chocolate For Chocolatiers And Pastry Chefs, In Hong Kong
by Barry Callebaut Group
Posted: Wednesday, July 18, 2018 at 3:19PM EDT

Ruby, the fourth chocolate category, becomes available for artisan chocolatiers and chefs. Callebaut Finest Belgian Chocolate ruby 'RB1' -- the first ruby chocolate produced in Belgium by the Callebaut chocolate makers – will be officially available in Hong Kong this September. To celebrate the launch, RB1 was proudly presented at an exclusive showcase today with illustrious chefs for a handful of chocolatiers in Hong Kong.

 Ardent Mills To Showcase A Growing Portfolio Of What's Next Grain Innovations At IFT 2018
by Ardent Mills
Posted: Tuesday, July 17, 2018 at 3:31PM EDT

Denver-based Ardent Mills, the premier flour-milling and ingredient company, is returning to the annual Institute of Food Technologists (IFT) Meeting & Food Expo. This year's show will take place from July 15-18, 2018, at Chicago's McCormick Place, where the Ardent Mills Mobile Innovation Center (MIC) will showcase a growing portfolio of grain innovations at Booth S1017.

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