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 King's Hawaiian Bakery Celebrates 60 Sweet Years Of Aloha
by King’s Hawaiian Bakery
Posted: Thursday, June 3, 2010 at 2:40PM EDT

King’s Hawaiian Bakery, the family-owned company best known for its line of Original Recipe Hawaiian Sweet Bread, is celebrating its 60th year of baking irresistible bread for U.S. consumers. Founded in Hawaii in 1950, the company is a uniquely American success story with an ongoing commitment to its Hawaiian roots and the “spirit of aloha.”


 ABA 2010 Policy Conference June 9-10, 2010 Washington, D.C.
by American Baker's Association
Posted: Thursday, June 3, 2010 at 2:40PM EDT

The 2010 ABA Policy Conference will kick-off its activities with a session in the US Capitol Visitor’s Center with a session entitled, "The Childhood Obesity/Hunger Paradox: How to Win on Both Fronts” with an expert panel of speakers.


 IDDBA Cake Decorating Challenge Contestants Announced
by International Dairy Deli Bakery Association
Posted: Thursday, June 3, 2010 at 2:40PM EDT

With a record-breaking 75 submissions from 32 supermarket chains, it was a challenge in itself to choose just three decorators to compete in the IDDBA's 15th Annual Cake Decorating Challenge.


 Freedom Bakery Rolls Out New Era
by John Sammon & Donna Jones, Santa Cruz Sentinel
Posted: Wednesday, June 2, 2010 at 2:59PM EDT

Paul Liu took over the Freedom Bakery along with wife Anna, whom he described as the genius behind the business' marketing. Liu still believed custom cookies were a good idea, and when distributors began asking for specialty cookies with logos, he tapped technology.


 Pie Man To Open Georgetown Shop; Hiring More Workers
by Kelly M. Fuller, The Georgetown Times
Posted: Wednesday, June 2, 2010 at 2:59PM EDT

The Charleston Pie Man is busy readying his location in Georgetown for an anticipated June opening.



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