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 Comax Flavors Cocoa Extenders Offers Solutions To Cocoa Uncertainties
by Comax Flavors
Posted: Thursday, May 20, 2010 at 1:42PM EDT

Issues surrounding insecure cocoa sourcing range from political instability and industry underinvestment, to drought, insect damage, and plant disease. Fortunately, Comax Flavors has developed a range of cocoa extenders and replacers.


 Forget This Naan-Sense - Try Roti
by Anupy Singla, The Chicago Sun-Times
Posted: Wednesday, May 19, 2010 at 3:10PM EDT

These days, even Target is in the business of selling Indian food. The big-box retailer offers pre-packaged, microwaveable meals such as tikka masala and curried chickpeas. The fine print on the labels suggests serving the meal with naan, “a traditional Indian bread.”


 Cookies To Crave: Main Street Cookie Company Of Rainier
by Debby Abe, The Olympian
Posted: Wednesday, May 19, 2010 at 3:10PM EDT

The cookie that started Joycelyn Zambuto’s baking aspirations is a mouthful to recite and a mouthful to eat.


 Michel De France Introduces Frozen, Gluten-Free Parisian Cakes
by Michel De France
Posted: Wednesday, May 19, 2010 at 3:10PM EDT

Michel De France, maker of traditional French crepes, fan and rolled wafers, announces the introduction of three flavors of frozen, heat-and-serve Parisian Cakes for retail and foodservice, which are gluten-free and kosher certified.


 Dominguez Family Enterprises Issues Allergy Alert On Mexican Bread Product
by FDA
Posted: Wednesday, May 19, 2010 at 3:10PM EDT

Dominguez Family Enterprises, of Hood River, Ore., is voluntarily recalling three Mexican bread products due to undeclared Whey (Milk), Soy Flour, and Wheat. People who have an allergy or severe sensitivity to Whey (Milk), Soy Flour, and Wheat could run the risk of serious or life-threatening allergic reaction if they consumed these products.



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