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 Grain Foods Foundation Welcomes Celiac Expert Pamela Cureton, RD, LDN To Scientific Advisory Board
by Grain Foods Foundation
Posted: Friday, February 16, 2018 at 3:59PM EST

The Grain Foods Foundation announces today the addition of Registered Dietitian and celiac disease expert Pamela Cureton to its Scientific Advisory Board. Cureton, a clinical and research dietitian, has specialized in gluten disorders since 1993 when she began working with renowned celiac expert Dr. Alessio Fasano in the Division of Pediatric Gastroenterology and Nutrition at the University of Maryland School of Medicine.


 CSM To Revitalize Brill Brand, Sells Of Two Manufacturing Facilities
by CSM Bakery Solutions®
Posted: Friday, February 16, 2018 at 3:59PM EST

CSM Bakery Solutions, a global leader in bakery ingredients, products and services, today announced it will re-brand its North American operations under the Brill brand. The change is part of a concerted effort by CSM to revitalize one of the industry's truly iconic and respected brands, according to CSM's President and CEO Marianne Kirkegaard.


 BakeMark Acquires Multifoods To Expand Manufacturing Footprint
by BakeMark
Posted: Friday, February 16, 2018 at 3:59PM EST

BakeMark, the recognized market leader in the baking industry as a manufacturer and distributor of bakery ingredients, products and supplies, announced today that it has reached an agreement to acquire the Multifoods® brand and two manufacturing facilities from CSM Bakery Solutions. The acquisition includes the Multifoods brand, product portfolio as well as CSM's two manufacturing facilities located in Elyria, OH and Spartanburg, SC. These acquisitions come within six months of BakeMark's most recent acquisition.


 Global Food Business Leader To Untangle Consumers’ Food Purchasing Behavior
by American Bakers Association
Posted: Thursday, February 15, 2018 at 3:34PM EST

A globally renowned consumer insights leader, Dave Donnan, will explore the deep connection between consumers’ relationship with food and how that impacts what they buy at the ABA Convention’s Morning Business Session on April 16.


 Udi’s Debuts New Delicious Gluten Free Sliced Bread In Multigrain & White In 12oz,  24oz
by Udi's Gluten Free
Posted: Thursday, February 15, 2018 at 3:34PM EST

Udi’s NEW Delicious Gluten Free sliced bread, now available inmultigrain & white in 12oz and 24oz (the 24oz loaf has bigger sandwich-size slices!).



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