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 Jim Stitzlein Elected U.S. Grains Council Chairman At Denver Meeting
by U.S. Grains Council (USGC)
Posted: Friday, August 3, 2018 at 3:51PM EDT

Delegates of the U.S. Grains Council (USGC) elected as chairman Jim Stitzlein, manager of market development for Consolidated Grain and Barge Co., at its 58th Annual Board of Delegates Meeting on Wednesday.

 Bellegarde Bakery Breads Are Now Being Sold In Baton Rouge
by Devon Sanders, 225 Magazine
Posted: Thursday, August 2, 2018 at 4:04PM EDT

Mollie Sciacca, operations manager of the New Orleans wholesale bakery, says that due to the huge demand for their products, Bellegarde Bakery is now offering its bread in grocery stores and restaurants around Baton Rouge.

 Patty’s Cookies & More In Salem, OH Expands
by The Business Journal
Posted: Thursday, August 2, 2018 at 4:04PM EDT

Patty’s Cookies & More in Salem is expanding its business by selling its gluten-free and allergy-friendly desserts on other local businesses shelves.

 Solvay’s Innovative Natural Vanillin Ingredient Receives GRAS Approval
by Solvay
Posted: Thursday, August 2, 2018 at 4:04PM EDT

Following its successful launch at IFT 2018, Solvay is delighted to announce that Rhovanil® US NAT has received GRAS approval from the Flavor and Extract Manufacturers Association of the United States (FEMA).

 Weston Bakery Division's Performance Suffers As It Slims Down Product List
by The Canadian Press
Posted: Wednesday, August 1, 2018 at 3:39PM EDT

George Weston Ltd. is forging ahead with its plan to reduce the number of different products offered by its bakery division but progress is slower than expected, chairman and CEO Galen G. Weston said Tuesday.

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