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 Ciolo Foods Issues Allergy Alert For Undeclared Tree Nuts In 'Ciolo Nut-Free Basil'
by FDA
Posted: Friday, March 9, 2018 at 3:42PM EST

Ciolo Foods of Lafayette, CO has voluntarily recalled it’s 7-ounce containers of “Nut-Free Basil Pesto” because they contain undeclared tree nuts (Pine Nuts and Walnuts). People who have allergies or severe sensitivity to Pine Nuts and/or Walnuts run the risk of serious allergic reaction if they consume this product.

 Quickes Traditional Introduces New Cheese 'Lady Prue'
by Quickes Traditional
Posted: Thursday, March 8, 2018 at 3:30PM EST

We’ve been experimenting in the cheese dairy, and we’re excited to share with you our first evet mixed milk cheese, ‘Lady Prue’.

 Deli Star Hires Charles Hayes As Vice President Of Culinary Innovation
by Deli Star
Posted: Thursday, March 8, 2018 at 3:30PM EST

Deli Star Corporation, producer of high-quality cooked meats, announced it has hired Charles Hayes, Certified Executive Chef (CEC), Certified Research Chef (CRC), and Certified Food Scientist (CFS), as the company’s vice president of culinary innovation. In this role, Hayes will lead the company’s research and development, sales, and marketing efforts, both at the company’s Fayetteville, Illinois, meat-processing facility and in the Deli Star Innovation Center located in St. Louis.

 Sabra Dipping Company Brings New Mediterranean Bean Dips To Market
by Sabra Dipping Company
Posted: Thursday, March 8, 2018 at 3:30PM EST

Sabra Dipping Company, maker of America's favorite hummus, introduced a new line of Mediterranean Bean Dips, launching with three flavors: White Bean with Spinach & Roasted Garlic, Red Bean with Sundried Tomato & Basil, and Black Bean with Roasted Tomato & Smoked Paprika. Celebrated for its hummus, Sabra is credited with creating wholesome dips and propelling growth through continued innovation and commitment to quality. This latest innovation embraces Sabra's Mediterranean heritage, expanding the brand's breadth by offering consumers another great tasting, plant-based option to feel great about enjoying and sharing.

 Meat Institute Launches Product Center Detailing Nutritious Prepared Meat Product Choices
by The North American Meat Institute
Posted: Wednesday, March 7, 2018 at 3:29PM EST

With tens of thousands of products available, the number prepared meat product choices with categories such as bacon, hot dogs and deli meats is seemingly endless. Now a new resource aims to assist consumers and health professionals that are seeking products fitting particular nutrition profiles such as “low fat”, “reduced sodium” or “American Heart Association Certified.”

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