Seafood Directory

Perishable Pundit
  Home | About | Archives | Sponsorship | Contact Us | Submit / Suggest
 Louisiana Fisheries Forward Summit Features Best Practices For Seafood
by Johnny Morgan, LSU AgCenter
Posted: Thursday, March 15, 2018 at 3:57PM EDT

Fishers, seafood processors and dock workers got information on the latest technology in their industry at a recent summit held at the Pontchartrain Center in Kenner on March 6.

 City Of Key West Proclaims March 2018 As “Who Caught It?” Month
by The City of Key West
Posted: Wednesday, March 14, 2018 at 3:56PM EDT

The City of Key West, in conjunction with the commercial fishermen of the Florida Keys and the Three Hands Fish sustainable seafood program, today announced that March 2018 will be known as Who Caught It? month.

 Ola Strand Appointed New CEO Of Bluwrap Ahead Of International Expansion
by Wheatsheaf Group
Posted: Wednesday, March 14, 2018 at 3:56PM EDT

BluWrap, the global technology company that naturally extends the shelf life of fresh proteins, announced today that Ola Strand, has been appointed as its CEO.

 Fisheries & Oceans Canada Releases 2017 Trade Figures
by Fisheries and Oceans (DFO) Canada
Posted: Wednesday, March 14, 2018 at 3:56PM EDT

Today, Fisheries and Oceans Canada (DFO) released trade figures for fish and seafood products exported by Canada in 2017.

 West Coast Sardine Fishing Closed For 4th Year; ‘Alarming’ 97% Population Decline
by Peter Fimrite, SFGate
Posted: Tuesday, March 13, 2018 at 3:46PM EDT

Sardine fishing nets will remain empty for a fourth straight year along the West Coast, where biologists are comparing the dramatic decline of the schooling fish to the infamous collapse that led to the downfall of Monterey’s once-thriving Cannery Row.

<< Back To Top  ----  Next >  Last >>
Magic Seasonings Seafood Magic
Salads of the Sea

mail to friend

Got News? Send your latest press releases and announcements to