Seafood Directory

Perishable Pundit
 
  Home | About | Archives | Sponsorship | Contact Us | Submit / Suggest
 Trader Joe's To Adopt Sustainable Practices
by Jane Black, The Washington Post
Posted: Monday, March 29, 2010 at 5:35PM EDT

Trader Joe's has announced that it will sell only sustainably sourced seafood by the end of 2012.


 Pacific Seafood Receives Sustainability Award
by Vickie Kavanagh, The Oregonian
Posted: Monday, March 29, 2010 at 5:35PM EDT

The Clackamas County Office of Sustainability honored Pacific Seafood of Clackamas with a Business Recycling Awards Group certificate.


 Recipes Help Promote Healthly Consumption
by Martha Rose Shulman, The New York Times
Posted: Monday, March 29, 2010 at 5:35PM EDT

Nutritionists are increasingly enthusiastic about the benefits of omega-3 fatty acids, present in fatty, cold water fish such as tuna, mackerel and salmon.


 Seafood City Expands With Eco-Safe Ozone Disinfection
by Eco-Safe Systems
Posted: Monday, March 29, 2010 at 5:35PM EDT

Eco-Safe Systems USA, Inc.'s Eco-Safe Ozone Disinfection will be installed in two new Seafood City Supermarkets.


 Louisiana Kicks Off Crawfish Festival
by Molly Reid, The Times-Picayune
Posted: Friday, March 26, 2010 at 9:46AM EDT

The Louisiana Crawfish Festival in Chalmette, LA, kicked off Thursday and is expected to keep the faith in the crop's once and future success.



<< First  < Previous  ----  Next >  Last >>
Magic Seasonings Seafood Magic
Salads of the Sea

mail to friend

Got News? Send your latest press releases and announcements to SeafoodPR@PerishableNews.com