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By relocating from Lübeck to Hamburg-Altona, the start-up company has left laboratory scale behind and exchanged it for 2,000 square meters of customized research, production, and office space to develop and produce real and tasty fish products – without any animal suffering or environmental damage. …
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Giant Food is working in cooperation with the New England Aquarium, to increase access to sustainable seafood available from seafood farms, hatcheries and processing plants that follow a program of environmental improvement and social consciousness. …