Jennie-O Adds New Reduced Sodium Offering & Creative, On-Trend Flavors

August 29, 2014 Jennie-O Turkey Store, Inc.

Jennie-O, a brand on a mission to show the world how easy it is to eat well with the delicious taste of turkey, is poised to expand its deli product portfolio with a host of new items that align with consumer desire for better-for-you options and creative, on-trend flavors.

CFIA: L'Alpette Cheese Recalled Due To Staphylococcus Bacteria

Ferme Floralpe Inc. is recalling L'Alpette cheese from the marketplace because it may contain the toxin produced by Staphylococcus bacteria. Consumers should not consume the recalled product described below.

Dairy's Place In Sports Recovery

This summer’s World Cup showed us how hot and humid conditions add to the demanding nature of competition. In order to survive each match, athletes, coaches and trainers need to commit to tried-and-true hydration practices. But what athletes do to recover between matches is important too.

Upstate Niagara Named Best Milk In New York

Upstate Niagara Cooperative has been recognized for its production of high-quality products by being named the 2014 Best Milk processor by Cornell University’s New York State Milk Quality Improvement Program, a dairy farmer-funded program.

Wegmans Adds Organic Greek Yogurt

A new store brand of organic Greek yogurt should be in Wegmans Food Markets dairy cases across the region this weekend, the company said.