The Post-Harvest Treatment Market is Projected to Grow to USD 2.3B by 2027

January 3, 2022 Perishable News

As chemical-based treatment is majorly applied to the produce that needs to be exported, the requirement for post-harvest treatment solutions remains high for fruits that need to be exported across regions due to increasing demand for tropical fruits, such as mangoes, banana, papaya, pineapple, and stone fruits.