New Private Label Milk At WinCo Foods

July 26, 2013 WinCo Foods

WinCo Foods has recently unveiled its new rBST-free WinCo Foods Milk.

NY Bagel Manufacturer Finds Solution To Protect Bakery Floors From Temperature Extremes

July 26, 2013 Garon Products Inc.

Garon Products recently repaired and resurfaced eroded concrete bakery floors in a Long Island bagel production facility with a thermal shock resistant floor coating that was subject to extreme heat and cold due to the facility’s various operations.

GF Joe Gluten Free Bakery's Succesful Brand Launching

On July 22, 2013 had a successful brand launch of six flavors of his GF Joe gluten & dairy free Biscotti at Natures Food Patch a natural health food store in Clearwater, Florida in the 22,000 SF store they carry north Pinellas County's largest array of organic produce, bulk foods, & natural bodycare etc. In a few months his next item launching will be his certified organic gluten & dairy & egg free soy free cookie dough with four flavors and a cereal.

AIB Seminar: The Effective Bakery Production Manager, August 5-9th

July 26, 2013 AIB International

This one-week seminar is designed to help bakery manufacturing professionals gain the skills and understanding of production and operations management critical to increasing their company’s performance, reducing risk, and lowering costs.

Idaho Potato Commission Introduces New Digital Recipe Database

July 26, 2013 Idaho Potato Commission

The Idaho Potato Commission (IPC) announced the launch of a new and improved recipe database on www.idahopotato.com, which will feature over 900 ways to prepare America’s favorite vegetable and introduce new categories, search and social media sharing functions. The improvements were designed to meet consumer demand and introduce creative new ways to prepare everything from summer salads and heart-healthy desserts, to gluten-free dishes and easy-to-make appetizers.