Getting Into the Weeds On Cannabis and Bakery

There is so much to “hash out” on this topic.

That’s how American Bakers Association began its latest Bake to the Future podcast — this one focused on the emerging topic of cannabis and baked goods.

Once puns were out of the way, the broadcast shed light on this quickly changing and complex subject — tapping into the expertise of speakers on angles ranging from consumer trends to the confusing regulatory landscape.

To read the rest of the story, please go to: American Bakers Association