Layered Gels May Help Sugar Reduction

By controlling the distribution of sugar in a gelled product, the overall sugar concentration may be lowered without affecting the perceived sweetness, says a new study from Sweden.

Saline, MI Baking Supplies Company Captures A Bigger Slice Of Market

February 9, 2010 Julie Edgar, Ann Arbor.com

An expansion of its brick-and-mortar operation and strong online retail sales have
doubled revenues over the past four years for this baking supplies business.

Ukrop’s Sale Won’t Affect Famed Bakery Items

With Ukrop’s Super Markets sale complete, many things are due to change. Baked goods, however, including Ukrop’s famed White House Rolls, and prepared foods will continue to be sold to Ahold under a new venture that the Ukrop family will operate.

Wonder Bread Goes Mobile With Launch Of First iPhone App

February 8, 2010 Wonder

Wonder, America’s most iconic bread brand, is now “mobile” with
the introduction of the Sandwich “Wonder-izer” application, a free app for the
iPhone and iTouch that enables consumers to create unique sandwich combinations
from a list of more than 120 ingredients.

Magnolia Bakery’s First Overseas Location Opens In Dubai

February 8, 2010 Magnolia Bakery

Magnolia Bakery, renowned for its old fashioned, freshly baked
desserts, today announced the grand opening of its Dubai annex, the first such
location outside of the United States.