Candy, Bakery & Other Food Stores In The US – Industry Risk Rating Report

This Industry Risk Ratings report evaluates the inherent risks associated with the Candy, Bakery & Other Food Stores in the US industry. Industry Risk is assumed to be the difficulty, or otherwise, of the business operating environment. The report looks at the operational risk associated with this industry.

Sara Lee Says CEO Brenda Barnes Taking Medical Leave

Sara Lee Corp. said Chief Executive Officer Brenda Barnes is taking a temporary medical leave of absence, prompting the food maker to create a special group to oversee the companys strategy.

Charleston Pie Man’s Expansion Plans Into Georgetown County Delayed

As many as 80 workers ready to start jobs with the Charleston Pie Man at the companys new Georgetown production center will have to wait until at least the beginning of June.

Otis Spunkmeyer Supports The Make-A-Wish Foundation With ChocKLeT Heaven

May 17, 2010 Otis Spunkmeyer

Available now through June 15, Karens ChocKLeT Heaven is a rich chocolate cookie thats bursting with bright turquoise candy-coated chocolates and classic marshmallows. The cookie was developed during an annual Cookie Creation Event in which Bay area Wish Kids were welcomed to the Otis Spunkmeyer Center of Excellence given Otis Spunkmeyer cookie dough and a variety of toppings, then allowed to dream up their own ideas.

Glow Gluten Free Inks Distribution Deal With United Natural Foods

May 17, 2010 Glow Gluten Free LLC

Regi and Jill Brack, the husband/wife team behind Glow Gluten Free Cookies (www.glowglutenfree.com) have announced that their four flavors of gluten free, wheat free and casein free cookies will now be distributed by United Natural Foods, Inc.