Bakery

Doran Scales, the leader in industrial digital scales, introduces the Model FC6200 Formula Control Scale. The FC6200 is an ideal solution for production control and traceability of minor ingredients for the wholesale baking industry. …

The Humane Society of the United States applauded Medford, Ore.-based Harry & David for joining the national cage-free egg movement. Effective this month, the company is switching more than 150,000 eggs in its bakery and prepared food products to cage-free and has pledged to use exclusively cage-free eggs by July 2011. …

Today Dempster’s, Canada’s leading fresh bread baker, launched a new line of European-style rye breads featuring five innovative varieties to suit everyone’s taste preferences – from foodies to families. The new rye breads are soft and moist so they don’t fall apart like traditional rye breads and are packaged in a smaller, convenient loaf size to minimize waste. …

Adults who ate three or more servings of whole grains per day, and limited their refined grains to less than one serving per day, had 10 percent less belly fat than those who did not follow this diet, study researcher Nicola McKeown, a scientist with the USDA Human Nutrition Researcher Center on Aging at Tufts University, said in a statement. …

They are also wholesaling their pies to different restaurants, cafs and shops in the Portland area and plan to expand to grocery stores in the future. …