Chr. Hansen Launches Innovative Cultures For Perfectly Healthy Drinking Yogurts

October 8, 2010 Chr. Hansen

Chr. Hansen now introduces a series of YoFlex and probiotic nu-trish cultures specifically developed to manufacture drinking yogurt, one of the fastest growing sectors of the dairy market according to (global sales of yogurt drinks topped 7.2 billion liters in 2008 and the trend is rising).

Study: Milk-Supply Controls Adversely Affect Dairy Industry Growth

A new study of government-mandated supply controls and their impact on the dairy industry in other countries shows that added controls on milk supply do not prevent price volatility and can have an adverse effect on an industry poised for growth.

Wisconsin Milk Marketing Board – Board Of Directors Meeting

The Board of Directors of the Wisconsin Milk Marketing Board, Inc. will meet beginning at 11 a.m. on Tuesday, October 12, 2010, at the WMMB office, 8418 Excelsior Drive, Madison, WI 53717 (608-836-8820). The following meeting agenda is proposed:

Versatile, Simple, It’s Universal Yogurt

Simple, elemental and versatile, yogurt is a universal foodstuff. In fact, if cuisines were like Jungian myths, yogurt would be at the forefront of our collective culinary unconscious.

Chr. Hansen Brings New Probiotic Offerings To Las Vegas Trade Show

October 7, 2010 Chr. Hansen

Visitors at Chr. Hansens booth at the SupplySide West 2010 trade show taking place Oct. 20 through 23 in Las Vegas, NV, USA, will be able to see, taste and hear about Chr. Hansens newest probiotic products.