Alto-Shaam Promotes New VP Of Sales & Marketing

May 10, 2013 Alto-Shaam, Inc.

Alto-Shaam is pleased to announce the promotion of Todd Griffith to Vice President of Sales and Marketing. Previously the Vice President of Sales, Griffith will assume leadership responsibility for the marketing, culinary and corporate communications functions within the company.

Specialty Food Association Launches New Brand For The Industry

The Specialty Food Association is launching a new brand to highlight the passion, creativity and quality that fuels the specialty food industry, Specialty Food: Craft. Care. Joy. The launch includes the not-for-profit trade association’s first-ever advertising campaign.

Bekkum Family Farms Awarded A Federal Grant To Market Farmstead Products

May 9, 2013 Bekkum Family Farms

Bekkum Family Farms, a dairy, beef and pork producer in southwest Wisconsin, announced today it earned a $232,051 Value-Added Producer Grant from the United States Department of Agriculture to market its farmstead products.

Wisconsin Specialty Cheese Institute Elects New Officers & Board Directors

The Wisconsin Specialty Cheese Institute has named new officers and elected a new member to its board of directors.

Paneer A Staple In Indian Foods

Aficionados of Indian food enjoy paneer, a firm, unaged cheese often used in vegetarian curries and other Indian dishes as a source of protein. Like tofu, it is a simple, somewhat bland food that absorbs flavors from the sauce it is cooked in.