Deli

Specialty-food brokerage Madison Lane continues its booming growth, having already exceeded projections for first quarter 2013. Brian Howard of Madison Lane recently signed an agreement to represent The Deli Source, a cheese conversion and packaging company based in Antioch, Illinois. Madison Lane will be selling The Deli Source’s popular line of cheeses and cheese products to specialty retail grocery stores throughout Oregon, Washington, Idaho, and Montana. …

Making its first appearance at the popular Baconfest Chicago, Eckrich announced today its donation match of its new Bacon Lovers® Deli Meats to the Greater Chicago Food Depository.  Visitors who attended the event, known collectively as "Bacon Nation," donated non-perishable items that Eckrich matched with 2,500 pounds of its new Bacon Lovers Deli Meats.  The total donation exceeded a total of 5,000 pounds of food that will help feed a family of four for nearly one year. …

Pinzani’s Cacio al Tartufo, or “Rustic Sheep Cheese with Truffles,” is a decadently aromatic cheese made in the province of Siena, which lies in the region of Tuscany, Italy. …

Kontos Foods, Inc., a manufacturer and distributor of traditional Mediterranean foods, today announced the re-launch of its SmartCarb flatbread as Kontos Greek Lifestyle Flatbread. The hand-stretched Greek Lifestyle Flatbread has been specially formulated to appeal to protein-seeking, carb-conscious consumers who want to enjoy satisfying sandwiches, elegant appetizers and Mediterranean-style meals as part of a healthy diet. …

Whole Foods Market reclaimed the Guinness World Records title for the most Parmigiano Reggiano wheels simultaneously cracked. …