Fine New French Brie Made For American Market
In France, the finest Brie is made with raw cow's milk. In fact, the regulations governing the production of Brie de Meaux and Brie de Melun – the two most esteemed appellations – require raw milk. That's why these two cheeses are unavailable in the United States. They don't meet our government's 60-day aging requirement for raw-milk cheese. Consequently, French cheese producers have devised workarounds. …