Deli

Sadler's Smokehouse, North America's leader in premium, pit-smoked meats, announces its new Texas Barbeque line featuring five authentic, ready-to-eat beef, chicken and pork dishes with delicious gluten-free barbecue sauces, available in select grocery stores nationwide. …

Pulmuone Foods USA, Inc., makers of Monterey Gourmet Foods and Wildwood brands, today unveiled a variety of new all-natural pastas and organic salsas at the Natural Products Expo East in Baltimore, MD, along with an aggressive corporate commitment to eight all-natural principles. …

The USPB kicked-off the first Facebook promotion of FY12 with a timely Labor Day Potato Salad Sweepstakes on the Potatoes, Taters & Spuds Facebook page. The promotion drives users to vote for their favorite potato salad of four healthy and delicious-looking choices, all for the opportunity to win a Kitchen-Aid Mixer, an item every Linda wants to have in her kitchen – and that makes mashed potatoes a breeze! …

Roundy’s Supermarkets Inc., a Milwaukee based company with an establishment in Kenosha, Wisc., is recalling approximately 360 pounds of breaded chicken breast products, that should have been fully cooked, because they may have been undercooked. These products would have been sold to consumers at deli counters, and the original branding is not transferred at the deli counters to consumer packages. …

Exports of Prosciutto di Parma to the United States steadily increased the second quarter of 2011 compared to 2010 numbers. While April saw a modest increase, May and June featured significant growth with export increases of 15.6% and 39.5% respectively. …