'America's Favorite Potato Salad Sweeps'

The USPB kicked-off the first Facebook promotion of FY12 with a timely Labor Day Potato Salad Sweepstakes on the Potatoes, Taters & Spuds Facebook page. The promotion drives users to vote for their favorite potato salad of four healthy and delicious-looking choices, all for the opportunity to win a Kitchen-Aid Mixer, an item every Linda wants to have in her kitchen – and that makes mashed potatoes a breeze!

Roundy's Recalls Fully Cooked Chicken Breast Deli Products, May Be Undercooked

September 22, 2011 USDA FSIS

Roundy’s Supermarkets Inc., a Milwaukee based company with an establishment in Kenosha, Wisc., is recalling approximately 360 pounds of breaded chicken breast products, that should have been fully cooked, because they may have been undercooked. These products would have been sold to consumers at deli counters, and the original branding is not transferred at the deli counters to consumer packages.

2011 Second Quarter Prosciutto Di Parma Export Sales Increase

Exports of Prosciutto di Parma to the United States steadily increased the second quarter of 2011 compared to 2010 numbers. While April saw a modest increase, May and June featured significant growth with export increases of 15.6% and 39.5% respectively.

Sara Lee Unveils Deli Herbed & Seasoned Deli Meats

September 21, 2011 Sara Lee Deli

Sara Lee Deli Herbed & Seasoned deli meats offer consumers new, premium-quality varieties with unique flavors. Available sliced-to-order at the deli counter, Sara Lee Deli Herbed and Seasoned deli meats are hand-rubbed with savory herbs and spices, then oven-roasted for a flavorful, unique taste experience.

Yancey's Fancy Cheese Peppadew Melts Nicely

Yancey's Fancy cheese in Corfu, N.Y. ,was established in 1998, but grew out of the Kutter cheese factory, which had been in business since 1926. Yancey's Fancy specializes in numerous styles of aged and raw cheddar cheese, along with edam, gouda, and a special triple-creme recipe called Bergenost.