EPIROS Feta Becomes The 1st Branded Feta In Greece

April 19, 2019 EPIROS

We are extremely proud to announce that 2018 ended with a huge success for Epiros in the Greek market, since the last quarter of the year found Epiros Feta in top of all branded Feta cheeses (bulk & prepacked), both in volume & value market share.

CDC: Outbreak of Listeria Infections Linked to Deli-Sliced Meats and Cheeses

CDC and several states are investigating a multistate outbreak of Listeria infections linked to deli-sliced meats and cheeses. The U.S. Department of Agriculture’s Food Safety and Inspection Service and the U.S. Food and Drug Administration are monitoring the outbreak.

Blount Expands “Panera at Home” Lineup with Addition of Lemon Chicken Orzo Soup

April 18, 2019 Blount Fine Foods

Blount Fine Foods, a leading manufacturer of premium, handcrafted soups, entrées, and side dishes for retail and foodservice, and the market leader in fresh retail soups, today announced the introduction of a 32-ounce version of its popular Panera Bread Lemon Chicken and Orzo Soup.

IDDBA Reveals Concepts For What’s In Store Live At IDDBA 19

The International Dairy Deli Bakery Association announces the lineup of retail concepts slated for What’s in Store Live. Our interactive marketplace will showcase innovative and aspirational merchandising located on the show floor of IDDBA 19.

Forever Cheese Wins Whole Foods Market Global Supplier Award

April 17, 2019 Forever Cheese

Forever Cheese was honored by Whole Foods Market with the Raising the Bar for Quality award at the company’s Supplier Awards ceremony in Austin, Texas.