Sprouts Healthy Communities Foundation Announces $ 3M in Annual Giving and National Day of Service for Sprouts Team Members

October 10, 2019 Sprouts Farmers Market

The Sprouts Healthy Communities Foundation today announced $3 million in donations to nonprofit organizations that specialize in nutrition education and fresh food access. Funds include Neighborhood Grants that support grassroots children’s nutrition education programs, as well as large, multi-year Impact Grants designed to help partners increase organizational capacity and scale programs.

Tyler Schneider Joins JOH Mid-Atlantic as an Account Manager

October 10, 2019 JOH

Tyler Schneider has joined JOH Mid-Atlantic as an Account Manager in the Produce Division. He will be responsible for serving both clients and customers.

The Fresh Market Partners With SMG to Refresh its Customer Experience Strategy and Drive Actionable Insights

October 9, 2019 Service Management Group

Service Management Group (SMG), a global customer, patient and employee experience management partner to more than 500 brands, has announced a new customer experience management (CEM) program with The Fresh Market. Seeking a provider that can help uncover and activate insights, the specialty grocer selected SMG for its dual focus on technology and professional services.

Giant Starts Revamped Awards Program

October 9, 2019 EVAN JONES, Reading Eagle

The supermarket on Monday unveiled Giant Choice Rewards, which is available at all stores, including its six locations in Berks County. The Carlisle, Cumberland County-based company said that it will give customers “a way to increase their savings through personalized offers on products they already buy.”

GrubMarket Adds to its Premier Wholesale Portfolio with the Acquisition of Two Prominent West Coast Companies

October 9, 2019 GrubMarket

GrubMarket today announced it has completed the acquisitions of Golden Greek Fresh and Happy Farm Produce, two prominent wholesalers specializing in quality fresh produce and other items. Golden Greek Fresh was formally an independent, family owned wholesaler with a portfolio of over 60 restaurant clients across the Southern California region.