NOAA Reopens Nearly 8,000 Square Miles Of Gulf To Fishing

September 21, 2010 NOAA

NOAA has reopened 7,970 square miles of Gulf waters to commercial and recreational fishing.

Gulf Oysters Could Take Two Years To Recover

September 21, 2010 Dave Thier, AOL News

Experts say the Gulf’s oysters could take two years to recover.

How Sustainable Is That Certified Seafood?

September 21, 2010 National Public Radio

If consumers want to be sure that they’re getting sustainable seafood, some experts believe they should create a relationship with a retailer, rather than an eco-label.

AquaBounty’s Biotech Salmon Faces Opposition

AquaBounty Technologies CEO Ronald Stotish said he is optimistic the FDA will grant approval for selling the company’s biotech salmon.

Protecting Our Oceans With Sustainable Seafood

September 20, 2010 Metro News

Retailers discuss sustainable seafood.