Nation’s Oldest Seafood Supplier Struggles To Stay Afloat

September 10, 2010 Laura Garcia, The Ranger

Nation’s oldest seafood supplier struggles to stay afloat.

Alabama Steps Up Seafood Inspections To Assure Consumers

Alabama steps up inspections to assure consumers Gulf seafood safe.

U.S. Seafood Consumption Declines Slightly In 2009

September 9, 2010 NOAA

The average American ate 15.8 pounds of fish and shellfish in 2009, a slight decline from the 2008 consumption figure of 16.0 pounds, according to a NOAA Fisheries Service report.

MSU Offers Training Course On Sniffinig Out Oil

September 9, 2010 Clinton News

MSU hosted a training course on how to sniff out oil in seaffod.

Value Of Catch Falls Again In Portland, Maine

September 9, 2010 Associated Press

The value of the catch continues to fall in Portland, Maine.