The world’s best cheeses will be wheel to wheel at Monona Terrace Convention
Center March 16-18, competing for the title of world champion in the 28th
biennial World Championship Cheese Contest.
More than 2,300 cheeses and butters are entered in the 2010 competition,
competing in 80 different categories.
The most recent contest in 2008 drew a record-breaking 1,941 entries from 20
nations.
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