Natural Pastures Cheese Company has picked up yet another international award.
The small Comox Valley cheese producer has won a silver medal for their Comox Brie at the World Cheese Awards in Spain. The same cheese took gold at the 2008 World Championship Cheese contest in Wisconsin.
Other recent awards for the local cheese company include second place for their Mozzarella di Bufala and third for their Garlic and Chives Verdelait at the British Empire Cheese Show in Ontario.
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