Next Steps for Enhancing Meat Industry Strategies

It wasn’t that long ago that the meat industry was grappling with the emergence of enormous pandemic challenges.

These challenges included supporting workforce safety, keeping production going and reacting to supply chain pressures.

Fast forward to today, a year after lockdowns began, and the picture is brighter. The meat industry has worked hard to address its challenges — and has succeeded in getting past the worst of it.

To read the rest of the story, please go to: FMI