Valentine’s Day Duck Dinner Menus To Impress Your Sweetheart

MILFORD, IN — Studies show when people eat duck, they have strong sensory
memories of the event. They remember the occasion, flowers, candles, wine,
aroma, and how the duck was prepared. What better way to celebrate Valentine’s
Day than by cooking a romantic duck dinner for your sweetheart.

Maple Leaf Farms has put together two duck menu suggestions complete with
dessert and wine pairings to get you started in planning your romantic evening
with that special someone.

The Rotisserie Duck Dinner Menu Option 1 includes French Onion Soup, Duck with
Port Stilton Cheese Sauce, Saffron-Scented Rice, Roast Asparagus with Romano
Cheese, and Chocolate Decadence Pots de Crme for dessert. Pair this menu with a
Spanish Rioja, such as Marques de Caceres Crianza. ? Download Valentine’s Day
Duck Dinner Menu 1:

The Duck Breast Dinner Menu Option 2 includes Artichokes with Mustard Aoli,
Maple-Glazed Duck Breast with Gingered Cranberry Pear Chutney, Duet of Potatoes:
Whipped Sweet Potatoes and Garlic Mashed Potatoes, Orange-Scented Sugar Snap
Peas, and Flourless Chocolate Cake for dessert. A Spanish Rioja, such as Marques
de Caceres Crianza, also compliments all facets of these recipes. ? Download
Valentine’s Day Duck Dinner Menu 2:

About Maple Leaf Farms:

Maple Leaf Farms, Inc. is America’s leading producer of quality duck products,
supplying retail and foodservice markets throughout the world with innovative,
value-added foods. Founded in 1958, Maple Leaf Farms is a third generation
family-owned company. For more information and delicious duck recipes, contact
Maple Leaf Farms at 1-800-348-2812 1-800-348-2812 or visit


Maple Leaf Farms