New York – America’s biggest retailers are pushing back against this country’s largest meat processors. The future of the nation’s food chain is on the line.
Walmart last week opened a meatpacking plant in south Georgia that will cut, package and label its own brand of steaks and roasts to deliver to meat cases at 500 stores in the region. It is Walmart’s first meatpacking plant. Costco has also developed its own farm-to-store poultry production operation in Nebraska to control some of its chicken production.
Although Walmart’s plant is a step toward a farm-to-shelf meat production, Walmart doesn’t actually operate the facility, nor does it own any cows or butcher the meat. An outside processor will operate the plant in Thomasville, Georgia, 20 miles from the Florida border and a little bigger than the size of a Walmart supercenter.
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