SALINAS, Calif. – Church Brothers Farms is expanding its regional sales team as the company continues to grow its Foodservice sales program with the addition of Brian Bengard as West Coast Foodservice Regional Manager.
Produce veteran Brian Bengard joined the Church Brothers as the West Coast Foodservice Regional Manager. Bengard has more than 25 years’ experience in the fresh produce industry having spent time working for companies such as Mann Packing, Nunhems USA, and Tanimura & Antle in sales and account management roles. Bengard’s specific role at Church Brothers will be to support current foodservice customers, building new business, work collaboratively with the inside sales team to ensure successful customer development and continue the expansion of the company’s extensive Foodservice program.
“Brian’s role will focus on supporting and growing Church Brothers’ Foodservice program and customer base while maintaining the high service levels Church Brothers is known for,” said Rick Russo, senior vice president of sales and marketing.
For more information about the company and its products, visit ChurchBrothers.com.
About Church Brothers Farms
Church Brothers Farms is a vertically integrated family owned and operated company that produces a full line of fresh vegetables for Foodservice and Retail channels year-round with an in-house farming/harvest program and state of the art processing plant. The Church family has a legacy of service and innovation while adhering to industry-leading food safety and quality standards. For more information, visit ChurchBrothers.com.