HUNT VALLEY, Md. – With 63 percent of patrons desiring single use condiment containers to complement meals1, McCormick For Chefs has launched a new Portion Control Dip Cup format. Whether eating on- or off-premise, pre-sealed single-serve cups of condiments make it safe and convenient for patrons to customize meals and allow operators to save on labor and maintain better sanitation measures.
These pre-measured, 1.5 fluid ounce dip cups come in three varieties:
- Cattlemen’s® Kansas City Classic® BBQ Sauce: A combination of sweet molasses, sugar, tangy vinegar, and ripe tomatoes, this award-winning sauce brings regional flair to barbecue.
- Frank’s RedHot® Buffalo Sauce: A blend of rich buttery flavor with authentic, signature heat backed by America’s #1 hot sauce brand2.
- French’s® Honey Mustard Sauce: Featuring real honey and #1 grade mustard seeds, this creamy sauce is a sweet, tangy twist from America’s #1 mustard brand.3
In addition to dip cups, McCormick For Chefs offers Portion Control Packets in four popular flavors: Frank’s RedHot® Original Cayenne Pepper Sauce, French’s® Tomato Ketchup, French’s® Classic Yellow Mustard, and French’s® Spicy Brown Mustard.
Operators can take advantage of two great ways to save on Portion Control Dip Cups and Packets with this rebate. Contact your McCormick Sales Representative for purchase.
Discover more solutions and menu ideas designed for curbside pickup, takeout, delivery and drive-thru here.
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About McCormick For Chefs
McCormick For Chefs has more than 450 products in its foodservice portfolio from leading flavor brands like
Cattlemen’s, Cholula, Frank’s RedHot, French’s, Grill Mates, Lawry’s, McCormick Culinary, OLD BAY, Stubb’s, Thai Kitchen, and Zatarain’s. For menu ideas, trend insights, and more information visit www.mccormickforchefs.com or follow McCormick For Chefs on Facebook, Instagram, and LinkedIn.
About McCormick
McCormick & Company, Incorporated is a global leader in flavor. With over $5 billion in annual sales across 160 countries and territories, we manufacture, market and distribute spices, seasoning mixes, condiments and other flavorful products to the entire food industry including e-commerce channels, grocery, food manufacturers and foodservice businesses. Our most popular brands include McCormick, French’s, Frank’s RedHot, Stubb’s, OLD BAY, Lawry’s, Zatarain’s, Ducros, Vahiné, Cholula, Schwartz, Kamis, DaQiao, Club House, Aeroplane and Gourmet Garden. Every day, no matter where or what you eat or drink, you can enjoy food flavored by McCormick.
Founded in 1889 and headquartered in Hunt Valley, Maryland USA, McCormick is guided by our principles and committed to our Purpose – To Stand Together for the Future of Flavor. McCormick envisions A World United by Flavor where healthy, sustainable and delicious go hand in hand. To learn more, visit www.mccormickcorporation.com or follow McCormick & Company on Twitter, Instagram and LinkedIn.
- Source: Datassential, CONDIMENTS, SAUCES, & DRESSING, 2019
- Euromonitor International Limited; Packaged Food 2020 Edition, per Chili Sauce category definition, Frank’s retail value sales in the US, 2019 data
3IRI, MULO L52 w/e 11/29/2020—Based on dollar sales
