Phillips Foods Offers Krab Patty Minis To Enhance Slider Sandwich Variety
March 21, 2011 | 1 min to read
Baltimore, MD – Understanding chefs are seeking menu variety, here is an appealing way to do so building on the popular slider trend. Phillips Foods’ Krab Patty Minis provide chefs with more seafood choices while remaining profitable offerings to meet consumer demand. This delicious product delivers on-trend flavor at affordable price points for a wide range of segments.
The 1 oz. Krab Patty Minis are tasty seafood cakes with a Japanese panko coating that delivers a crunch. The creamy center of the Krab Patty Mini is created from a mayonnaise-base mix of surimi, Worcestershire, parsley and spices. This flavorful new product is an inexpensive way to add seafood options to your everyday menus and appetizer section as well as enticing items for the bar, value-priced dishes, kid’s meals and buffets.
Krab Patty Minis bake or fry from frozen in minutes and are available in 4 / 2.5 lb bags per case. They are par-cooked for easy handling while providing labor free preparation and versatile cooking options.
Phillips Foods Krab Patty Mini Tortilla
Owning and operating crab plants and seafood restaurants for over 90 years has placed Phillips in a unique niche in the food and restaurant world. Phillips Foods is making seafood a bigger part of life by producing and distributing the highest quality and most delicious seafood products on the market today. To find out more information, call 1.888.234.CRAB or visit www.phillipsfoodservice.com.
Source: Phillips Foods