Wegmans Seafood Bar is almost like a little bistro set in the middle of the grocery store. The granite counter is ringed by comfy bar stools, from which one can watch the chef prepare the food.
Feeling a little guilty for enjoying myself instead of grocery shopping, I met my husband there recently for a late lunch.
He ordered a Dogfish Head Imperial Ale ($2.50), which comes from a microbrewery in Rehoboth Beach, Del., and was served on tap. My husband said the ale had a lot of character and was served perfectly ice cold.
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