The a2 Milk Company Partners with Feed the Children

August 24, 2021 a2 Milk Company

After nearly a year and a half of living through an on-going pandemic, we continue to struggle with life getting back to some level of normal. This fall, many schools will resume in-person education. However, will children be ready? Millions of low-income households that have been hit the hardest by COVID-19 will face additional financial burdens as the school year begins, causing their children to potentially experience new waves of food insecurity.

New a2 Milk Half and Half Delivers Premium Taste + Premium Protein

July 13, 2021 a2 Milk

The new a2 Milk Half and Half is made from cows that naturally produce only the A2 protein rather than the combination of A1 and A2 proteins contained in most dairy products.

New North American Scientific Study suggests a2 Milk May Cause Fewer Symptoms of Lactose Intolerance

April 12, 2021 The a2 Milk Company™

A new clinical study conducted by Dr. Dennis Savaiano, Professor of Nutrition at Indiana’s Purdue University Meredith, indicates that some people who suffer stomach discomfort after drinking conventional milk may have significantly reduced symptoms if they consume milk that contains only the A2 beta casein protein type and is A1 protein free.

A2 Milk Market Size to Worth Around USD $25.04B by 2030

March 19, 2021 Precedence Research i

The two chief proteins found in milk are whey and casein. Casein is present at around 80% in cow’s milk and contains all the vital amino acids. Conventional cows’ milk contains two types of casein proteins namely A1 beta casein and A2 beta casein.

Alexandre Family Farm Becomes the First Certified Regenerative Organic Dairy Farm in the United States

February 1, 2021 Alexandre Family Farm

These certifications acknowledge that the farm’s practices go far beyond sustainability to continuously improve soil biology as well as the entire ecosystem – water, land, air and animals.