Cheese Professionals Will Blaze Trail to Portland, Ore., July 20-23

March 10, 2022 American Cheese Society

After a three-year hiatus, the American Cheese Society’s Annual Conference makes its much-anticipated, in-person return this summer.

Specialty Food Association Welcomes American Cheese Society as Sponsor of 2022 Winter Fancy Food Show Cheese Pavilion

American Cheese Society (ACS) will be the official sponsor of the cheese pavilion at the Specialty Food Association (SFA) 2022 Winter Fancy Food Show. Operating under SAFFE (Safe at Fancy Food Events) protocols, the Show will run February 6-8 at the GBAC-certified Las Vegas Convention Center (LVCC), and will feature specialty food and beverages from domestic and international exhibitors, and educational programming.

Despite 2020 Sales Dip, Cheese Numbers Indicate Bright Future

In 2020, the cheese-making industry suffered a rare setback as domestic sales dipped for only the second time since 1994.

American Cheese Society Extends Call for Speakers Deadline

September 16, 2021 American Cheese Society

Our next in-person conference will be held in Portland, Oregon, from July 20-23, 2022. Call for Presentations will now close on Oct. 1st.

American Cheese Society is Saddened to Announce the Passing of Pat Polowsky

September 3, 2021 American Cheese Society

It is with the heaviest of hearts that American Cheese Society shares the news of the death of our dear friend and colleague, Pat Polowsky. Pat was beloved in the cheese community and we know that the news of his passing is unexpected and difficult.