Wild Blueberries, International Tree Nut Council Nutrition Research and Education Foundation, National Fisheries Institute, & American Egg Board Create Free Cognition Kitchen Guide for Alzheimer’s and Brain Awareness Month

The human brain is remarkable and arguably one of the most important organs in the body, yet many people take their brain health for granted. To bring attention to this issue and provide ideas for incorporating brain-healthy foods into the diet, the Wild Blueberry Association of North America has chosen Alzheimer’s and Brain Awareness Month to team up with three nutrient-dense food commodities.

44th Annual First Lady’s Commemorative Egg Officially Presented to Dr. Jill Biden at the White House By the American Egg Board

April 7, 2021 American Egg Board

The American Egg Board (AEB) officially presented the 44th annual First Lady’s Commemorative Egg to First Lady Dr. Jill Biden at the White House on Monday, April 5, 2021. The presentation of the 2021 First Lady’s Commemorative Egg also included a historic pledge by America’s egg farmers to donate more than 90 million eggs this year to food banks across the country.

American Egg Board Partners with Wendy’s to Drive Breakfast Menu Trial

February 10, 2021 American Egg Board

The American Egg Board (AEB) recently joined forces with Wendy’s to help further the brand’s successful expansion into the breakfast daypart, partnering on a custom social media influencer program that leveraged consumer affinity for eggs to drive off-premise breakfast consumption in key markets.

USDA Announces Appointments to the American Egg Board

January 18, 2021 USDA AMS

The U.S. Department of Agriculture (USDA) today announced the appointment of nine members and nine alternates to serve on the American Egg Board. The appointees will serve two-year terms beginning March 2021 and ending March 2023.

New Dietary Guidelines for Americans Recommend Eggs for the Nutrition Babies Need For Brain Development

January 4, 2021 American Egg Board

One of the best foods for a baby’s healthy brain development is already in most refrigerators: eggs. In an historic first, the newly released 2020-2025 Dietary Guidelines for Americans include recommendations for birth to 24 months old and specifically recommend eggs as an important first food for infants and toddlers, as well as for pregnant women and lactating moms.