AMF Bakery Systems Introduces the World’s First Emission-Free Hydrogen Tunnel Oven

July 9, 2020 AMF Bakery Systems

AMF Bakery Systems has introduced the world’s first emission-free, hydrogen fuelled tunnel oven. While continuing to deliver consistent, premium product quality, the Multibake® VITA Tunnel Oven by AMF Den Boer, offers industrial bakers an effective solution to reduce carbon dioxide emissions by 99.9% within the baking process.

AMF Welcomes Terry Bartsch as Executive Product Manager, Dough Systems

April 29, 2020 AMF Bakery Systems

AMF Bakery Systems, the global leader in complete bakery solutions, welcomed Terry Bartsch to support business development and product line improvement for mixing and dough system technologies worldwide. Bartsch joins the Company with over 35 years of sales, marketing, and leadership experience in the commercial bakery industry.

AMF Announces Leadership Changes In Americas

April 27, 2020 AMF Bakery Systems

AMF Bakery Systems (AMF) announced today that Guillaume Joly, previously Global Business Development Manager, will transition to the role of Director of Sales for U.S. and Canada focusing on artisan bread and rolls, pizza and flatbreads, cakes and pies, as well as pastries and croissants.

AMF Welcomes Bakery Market Specialist Frederic Dangel as Regional Account Manager

January 28, 2020 AMF Bakery Systems

AMF Bakery Systems (AMF), today announced that Frederic Dangel has joined the Company as Regional Account Manager for Southern Europe.

AMF Bakery Systems To Launch Dual-tilt SNAX Sigma Mixer at IBIE 2019

August 7, 2019 AMF Bakery Systems

For the first time, AMF will also launch the dual-tilt SNAX Sigma Mixer offering a 120° forward tilt and 100° rear tilt specially designed for hard biscuit, cookie and cracker producers. Through an exclusive partnership with DTA, AMF will present alongside its sanitary mixing solutions the baking industry’s first Automatic Guided Vehicle (AGV), for the efficient transfer of dough troughs.