Hormel Foods Unveils Hormel Black Label Breathable Bacon

October 14, 2020 Hormel Foods Corporation

Breathable Bacon is a revolutionary face mask featuring the latest in pork-scented technology with two-ply multi-fiber cloth to keep the delicious smell of bacon always wrapped around your nose and mouth.

Bacon Left Out of Surge Beef and Eggs Are Getting From Lockdowns

As restaurants around the U.S. close, prices for the cut of pork used to make bacon have plunged to lows not seen since Bill Clinton was president.

Is a Bacon Shortage Coming?

The future of U.S. bacon supplies isn’t clear enough for consumers to panic about a potential shortage in 2020, according to a Texas A&M AgriLife Extension Service economist.

Meyer Natural Foods Launches Line of Premium Sausage and Real-Wood Smoked Bacon

October 29, 2019 Meyer Natural Foods

Meyer Natural Foods, a leading provider of natural and organic proteins, today announced the launch of a premium sausage and bacon line from their Meyer Heritage Duroc Pork brand. The products are now available to retailers nationwide for consumers seeking exceptional taste and quality.

America’s Pile of Uneaten Bacon Is the Biggest in 48 Years

More than 40 million pounds (18,000 metric tons) of pork bellies, the cut used for bacon making, were sitting in refrigerated warehouses as of Sept. 30, according to U.S. government data released Tuesday. That’s the most for the month since 1971.