Barvecue Heads to College, Launching First at Elon University

April 23, 2021 Barvecue

Distributed through Cheney Brothers Foodservice, one of the fastest growing broadline distributors in the United States, Elon will be the first of many college & university foodservice locations for the Barvecue brand.

Barvecue Breaks Ground on the World’s Largest Plant-Based Smokehouse

March 15, 2021 Barvecue

Barvecue, producers of wood-smoked, plant-based barbecue, makes history by breaking ground on the world’s largest plant-based smokehouse. The 10,000 square foot production facility, to be called the Carolina Smokehouse, is scheduled to open in July of 2021.

American Plant-Based Meat Startup Barvecue Raises $ 780,000 in Investments

July 6, 2020 Vegconomist

North Carolina meat alternatives startup Barvecue has raised $ 780,000 in debt and options. The round was capped at $ 2 million with participation from three investors.