Base Culture Challenges the Bread Aisle’s Status Quo with New Shelf-Stable, Gluten-Free Simply Breads Line Launch

February 14, 2024 Base Culture

Base Culture, the #1 frozen bread brand in the natural channel, debuts the new Simply Bread line to revive the stalest category in the supermarket by delivering delicious taste with clean, nutrient-dense, and gluten-free ingredients. Base Culture creates premium-quality sliced breads that are nourishing, minimally processed, and made with no artificial ingredients, refined sugar, or seed oils.

Flowers Foods Invests in Base Culture

July 14, 2022 Flowers Foods

Flowers Foods announced it has made an investment in Base Culture, a fast-growing brand offering better-for-you, gluten-free and grain-free sliced breads and baked goods. With this partnership and investment, Base Culture will grow distribution, scale marketing, and bolster its existing manufacturing capabilities in order to offer its products to more consumers than ever before.

Base Culture Adds Sourdough To Its Sliced Bread Lineup

June 22, 2021 Base Culture

Base Culture, the fast-growing Paleo, gluten-free, and grain-free baked goods and snack company that proudly produces high-quality, clean ingredient sliced breads, almond butters, and sweet baked goods, just announced the newest addition to its portfolio – Sourdough Bread.

Base Culture Names Heidi Krauss CEO to Scale Brand Amidst Exponential Growth

January 7, 2021 Base Culture

Founder and former CEO Jordann Windschauer will continue to play an active role in the brand’s development, focusing primarily on brand vision and product innovation. This news also accompanies the closing of Base Culture’s Series C funding round, led by Emil Capital Partners.

Base Culture to Unveil New Packaging and Reformulated Low-Sugar Brownies

March 3, 2020 Base Culture

Base Culture, maker of Paleo and gluten-free baked goods and snacks, is kicking off what is sure to be a successful 2020 with some exciting developments.