Meatable Welcomes Strategic Investment from Betagro, Marking Significant Milestone in Cultivated Meat

December 2, 2024 Meatable

Betagro’s investment signals strong confidence in Meatable’s groundbreaking cell-based technology, which is capable of producing high-quality pork and beef that mirror the taste, texture, and nutritional profile of conventionally produced meat. This collaboration will accelerate Meatable’s growth and market entry into Asia, a region where demand for sustainable, scalable food options is rapidly increasing. 

Wolverine Packing Co. Recalls Ground Beef Products Due to Possible E. Coli

November 21, 2024 Wolverine Packing Co.

Wolverine Packing Co. is recalling approximately 167,277 pounds of ground beef products that may be contaminated with E. coli O157:H7.

McDonald’s USA, Syngenta and Lopez Foods Collaborate to Help Produce Beef More Sustainably in the US

November 19, 2024 Syngenta

McDonald’s, Lopez Foods, and Syngenta North America announced a collaboration that aims to increase feed efficiency and help reduce the amount of greenhouse gas emissions released per pound of meat produced, as part of efforts to improve the sustainability of beef production.

McDonald’s Sues Top Meat Packers for Allegedly Colluding to Inflate the Price of Beef

The fast food giant is suing the U.S. meat industry’s “Big Four” — Tyson, JBS, Cargill and National Beef Packing Company — and their subsidiaries, alleging a price fixing scheme for beef specifically.

Lidl Puts a Sustainable Spin on Classic Meat Product

September 23, 2024 Lidl

Lidl is the first supermarket to introduce partially plant-based mince. This mince mix consists of 60% minced beef and 40% pea protein and tastes the same as mince that consists entirely of beef. Lidl wants to motivate mince lovers to choose mince with a lower environmental impact. In addition, the mince mix is ​​also cheaper than minced beef.