2024 Beef Market Outlook

January 19, 2024 The Beef Checkoff

As 2024 begins, only time will tell what exactly the year has in store for cattle and beef markets, but reduced supplies and firmer prices are expected to be major trends. The rebuild of the nation’s beef cow herd has yet to begin, leaving tighter cattle numbers and beef supplies ahead. What does this outlook mean to the beef complex?

Valley Meats, LLC, Recalls Ground Beef Products Due to Possible E. Coli O157:H7 Contamination

January 2, 2024 USDA FSIS

Valley Meats, LLC, a Coal Valley, Ill. establishment, is recalling approximately 6,768 pounds of raw ground beef products that may be contaminated with.

‘A Taste of New Zealand’ Inspires Adventurous, Crowd-Pleasing Holiday Meals

November 28, 2023 Silver Fern Farms

A delicious array of grass-fed Venison, Lamb and Beef menu options has been curated by 11 food and recipe creators from across the U.S. for crowd-pleasing, adventurous meals for breakfast, lunch and dinner.

Inspiring School Foodservice Professionals With Beef Recipe Ideation for the School Year Ahead

September 6, 2023 Beef Checkoff Program

The Pennsylvania Beef Council (PBC) recently had the opportunity to engage with school foodservice professionals who serve within the Unionville-Chadds Ford School District located in Kennett Square, PA, during an all-staff training held prior to the kickoff of the school year.

Verde Farms Selected as True Food Kitchen’s Exclusive 100% Grass-Fed, Organic Beef Partner

August 31, 2023 Verde Farms

Verde Farms announces its official partnership with True Food Kitchen, an award-winning full-service restaurant and bar serving wholesome food made with quality ingredients. This collaboration marks a significant step forward in both companies’ commitment to providing high-quality, sustainably sourced ingredients to their customers.