Burger King and Impossible Foods announced that, after a successful U.S. launch, the Impossible Whopper is landing in Canada. Participating Burger King restaurants across Ontario will begin serving the Impossible Whopper today, March 22, with a cross-Canada rollout coming on April 12. …
More than 40,000 digital screens are being installed with powerful ‘predictive selling’ technology, integration with restaurant loyalty programs and the ability for remote, contactless payment, reflecting the strategic importance and value of the drive-thru experience to RBI’s iconic restaurant brands. …
Burger King® is unveiling new restaurant designs that will deliver flexibility, innovative features and convenient options for how BK® food can be ordered and delivered, to fulfill changing guests demands. Dedicated mobile order and curbside pick-up areas, drive-in and walk-up order areas, enhanced drive-thru experience, exterior dining spaces and sustainable design elements are featured throughout the new designs. …
59 exclusive BURGER KING® restaurants in and around St. Louis will be testing the Impossible™ WHOPPER® — a flame-grilled, plant-based patty topped with freshly sliced tomatoes, fresh lettuce, creamy mayonnaise, ketchup, crunchy pickles, and sliced white onions on a toasted sesame seed bun. …
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