Cargill Partners With Farmers to Chart New Course in Seafood Sustainability, Reducing the Carbon Footprint of Fish Farming and Protecting Oceans

March 1, 2021 Cargill

Cargill’s latest initiative, SeaFurther™ Sustainability, will help aqua farmers raise more sustainable seafood with less environmental impact. It is part of the company’s overall carbon commitment, with a science-based scope 3 target to reduce greenhouse gas emissions by 30 percent per tonne of food by 2030.