Barvecue, producers of wood-smoked, plant-based meats, has entered the Hispanic foods market with its new product launch of tender, deliciously-seasoned Carnitas. This new wood-smoked, plant-based twist on a classic Mexican food provides an easy-to-prepare protein option for amazing tacos, fajitas, burritos, enchiladas, and more. …
Belcampo, pioneer of hyper-sustainable, organic, grass-fed and -finished, and Certified Humane meats, broths, and jerky, just launched two new ready-to-eat items – Organic Carnitas and Organic Meatballs. Inspired by the brand’s popular restaurant menu items, the new products are a uniquely convenient way for anyone to access delicious, high-quality, pasture-raised meat in a fully cooked format to make meal prep and weeknight dinners a breeze. …
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